SHARERS

SOURDOUGH LOAF £4.00

Maldon salt butter

NOCELLARA OLIVES

£4.00

SPICED NUTS

£4.00

CRISP FRIED BABY BELL £4.00

With smoked chilli jam

AVOCADO & CHICKPEA HUMMUS £4.00

With grilled flatbread

STICKY CHICKEN POPPERS £4.00

With chilli glaze & garlic dip

THE VEGGIE BOARD £13.95

Roast red pepper hummus, flatbread crisps, warm crumbed Brie wedges, char-grilled vegetables, tempura, cauliflower & shallot pakora

HOUSE PLATE £14.95

Chicken tempura, warm crumbed Brie wedges, king prawn pil pil, haggis bon bons, fine liver pate

SEAFOOD PLATE £14.95

Oak smoked salmon, beer battered fish goujons, garlic & cream mussels, king prawn tempura, prawn Marie Rose salad

BOWLS

BUDDHA BOWL £9.95

With beetroot, broccoli, avocado hummus, pomegranate, spiced nuts & chilli dressing

Add chicken £2

TERIYAKI SALMON BOWL £12.95

With a spicy marmalade, steamed rice, edamame, avocado & pickled ginger

CRISPY HOI SIN DUCK £11.95

With spicy cashews, sesame, radish, watercress & soy lime dressing

STARTERS

PRAWN COCKTAIL £7.95

With gem lettuce, avocado, pickled cucumber, smoky paprika sauce & thick-cut bread

VEGETABLE RAMEN £5.25

With soya beans, Asian mushroo, miso broth & fiery chilli oil

MELTY CHEESE FONDUE £7.95

Mature cheddar & Gruyere with caramelised onion & sourdough

CURED SPICY SALMON £8.95

With wonton crisps, spring onions, lime & sour cream

COACH HOUSE STACK £6.95

Stornoway black pudding, poached egg, potato scone, Parma ham & cheddar glaze

KING SCALLOP & SMOKED HADDOCK GRATIN £8.95

With shellfish cream, lemon gremolata & garlic crouton

FINE CHICKEN LIVER PATE £6.50

With red onion chutney & grilled sourdough

CHEF'S SEASONAL SOUP £4.95

With warm crusty bread

KING PRAWN PIL PIL £7.95

With sizzling chilli & coriander, garlic & herb bread

STEAMED SCOTTISH MUSSELS £7.50 | £13.50

Garlic & cream | Chilli & coriander

CRISP TEMPURA

Sesame dressing & wasabi mayo

Vegetable £6.50 | £11.50

Chicken £6.95 | £12.95

King Prawn £7.50 | £13.50

Mixed £7.25 | £13.25

MAINS

BUTTER CHICKEN & CASHEW CURRY £13.50

With steamed basmati rice & mango chutney

CRAFT BEER-BATTERED FISH & CHIPS £12.75

With garden & mushy peas, tartare sauce & lemon

MACARONI CHEESE £9.95

Mull cheddar crumb & garlic ciabatta

VEGAN COTTAGE PIE £12.95

Lentil & bean stew with chestnut mushrooms, tomato & leek topped with caramelised onion & sweet potato mash

BEEF & IPA PIE £13.95

Beer-braised beef with flaky pastry, winter veg & your choice of buttery mash or fries

CITRUS FILLET OF SEA BASS & KING PRAWN £19.95

With crunchy baby potatoes, lemon scented greens & tomato & basil salsa

CHICKEN BALMORAL £13.95

Haggis stuffed breast of chicken with creamy mash, wilted greens & peppercorn sauce

10oz HAM & EGGS £10.95

Robertson's bacon steak with 2 fried eggs & fries

KOREAN ROASTED FILLET OF COD £17.95

With soy, garlic & ginger marinade, Asian green & steamed rice

THE FIRE PIT

From our authentic wood-fired chargrill oven, our meats are full of flavour, succulent & mouth-wateringly tasty

21 DAY DRY-AGED RIBEYE 8OZ

£21.95

21 DAY DRY-AGED FILLET 7OZ

£29.95

21 DAY SRY-AGED CLUB STEAK

£26.95

CHATEAUBRIAND FOR 2

£65.00

Choose a Side:

Fries | House Salad | Spiced Sweet Potato Fries or Rosemary & Sea Salt Potato Wedges | Creamy Mash | Tenderstem Broccoli

Add a Sauce:

Béarnaise | Pepper & Brandy | Garlic Butter | Red Wine Jus

Super Sides:

Garlic King Prawn £4.95 | Haggis £2.95 | Mini Mac & Cheese £3.95

All our steaks are dry-aged & perfectly matured by our trusted butcher - Campbell's of Linlithgow. Served with whole roasted tomato, garlic mushroom & your choice of sauce & side

THE FIRE PIT

ROTISSERIE GARLIC & THYME HALF CHICKEN £14.95

With pomme purée, winter garlic greens & thyme-scented jus

MARINATED RUMP OF LAMB £21.95

With pomme purée, chestnut mushroom & rosemary & garlic jus

MONKFISH & KING PRAWN SKEWER £21.95

With avocado & spicy corn salsa, House salad & garlic flatbread

CHIPOTLE GRILLED BREAST OF CHICKEN £14.95

With avocado & spicy corn salsa, House salad & fries

PRIME STEAK BURGER £12.95

Bakehouse milk bun with crunchy slaw, House sauce & fries

CHURRASCO PULLED CHICKEN BURGER £11.95

Chipotle chicken with spiced mayp, crunchy slaw & Cajun fries

DIRTY VEGAN BURGER £12.95

With beetroot dressing & sweet potato wedges

SIDES

MINI MAC & CHEESE

£2.95

FRIES

£2.95

CAJUN FRIES | CHILLI & PARMESAN

£3.25

TRUFFLE & PARMESAN FRIES

£3.55

INNIS & GUNN BEER-BATTERED ONION RINGS

£2.95

HOUSE SALAD

£3.45

TENDERSTEM BROCCOLI

£3.45

ASIAN GARLIC VEGETABLES

£3.45

CURRIED TOFU, CRUNCHY CHICKPEA SALAD

£3.45

ROSEMARY & SEA SALT WEDGES

£2.95

SPICED SWEET POTATO FRIES

£2.95